Banana Bread

Banana Bread is for sure everybody's favorite, classic, bread.  The original recipe for this was designed for a bread machine.  So, you can use this on your bread machine and select the basic setting.  Or you can make it in a mixing bowl and bake in the oven.  Here's the ingredients. 

INGREDIENTS:
(2) cups of white all purpose flour
(3/4) cups white sugar
(3) tablespoons of regular cooking oil
(2) eggs
(2) very ripe bananas
(1) teaspoon baking powder
(1/2) teaspoon baking soda

DIRECTIONS:
Mash the bananas well with a fork.  Set aside.  Spray down a loaf pan with some cooking oil.  Set aside.  Right into the flour, mix in all the above ingredients together until thoroughly combined.  The batter will be thick and heavy because this is a quick bread recipe.  You can add a splash of milk to the batter to make it easier to work with.  Mix it well until it turns out like the batter in the Video.  Bake in a 375 degree oven for 30-40 mins until toothpick tests done.  The loaf in the video turned out so nice and huge!!!  For the original bread machine recipe, it will take 50 minutes in the bread machine.  If you make this in the oven, it will not necessarily save you time it will still take around 50 minutes until the toothpick tests clean.  Banana bread is so good!!!  Nothing beats a warm slice of banana bread with some butter.  Delicious!!!